(Fish Fillet marinated in Hang Curd, Mustard Paste, Herbs & Spices, Smoked in Tandoor.)
TANDOORI CHILLI CHICKEN$16.5
(Fusion to chillli chicken in Indian Style. Tender succulent chicken fillet cooked in tandoor with unique combination of herbs & spices.)
GOL GAPPE $8.5
(Muth watering round crispy hollow balls filled with a mixture of Tamarind chutney, chat masala, mashed potato.)
VEGETARIAN PLATTER $20.5
(Cauliflower, Baby Poato Paneer, Pineapple, Tomatoes, Bell pepper, Mushroom marinated in herbs & spices, cooked in tandoori oven.)
MAIN COURSE
DAL TADKA(VEG)$16.5
(Specific lentils cooked in an authentic Indian style 'TADKA' with ghee & cumin seeds, onion & mildy spiced with Aromatic Indian spices.)
CHEESE TOMATO(VEG)$17.5
(Fresh Indian Cheese(Paneer) cooked in a tomato based gravy with a blend of aromatic spices.)
DAL PANCHARATNI(VEG) $16.5
(Treasure of live lentils whole moong, urid, masoor, channa & toovar. Nutritious Protien rich, cooked with chopped onions & tomatoes, mildly spiced.)
MURGH BUTTER MASALA$20.5
(Succulent spring chicken(with bones) marinated in ginger garlic paste, smoked in tandoor & braised with mildly spiced creamy tomato gravy..)
MURGH PATIYALA$19.5
(Popular north Indian chicken preparation, luscious chicken fillet slowly cooked with chopped onions in cashewnut gravy, with boiled egg.)
SHASHLIK(VEG/CHICKEN/LAMB)$21.5
(A vibrant combination of handmade paneer, baby potato, tomateos, bell pepper & cauliflower smoked in tandoor, mildly spiced, served with long grain sarso rice & an aromatic sauce.)
DESSERT
RASAMALAY$8.5
(Sweet, soft & mouth melting flattened balls of mashed paneer dunked in Pistachios flavoured creamy milk.)
FRUIT CUSTARD$8.5
(A healthy combination of seasoned fresh fruits & whipping cream.)
All Mains-Non Veg
Chicken
BUTTER CHICKEN $17.90
(Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
CHICKEN TIKKA MASALA $17.90
(Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
KADAHI $17.90
(Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
BOLLIWOOD SPECIAL CURRY $18.50
(Cooked with fenugreek, coriander and homemade spices)
Lamb
MADRAS $17.90
(A traditional South Indian style curry cooked with coconut, spices)
SAAGWALA $17.90
(Cooked in and skillfully blended with spanish in an exotic curry)
VINDALOO(Hot/Extra Hot) $17.90
(A Red hot curry from Goa)
LAMB ROGANJOSH $17.90
(Lamb cooked with exotic blend of herbs and spices in thick gravy)
Beef / Goat
KORMA $17.90
(Cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
VINDALOO(Hot/Extra Hot) $17.90
(A Red hot curry from Goa)
GOAT HANDI $18.50
(Goat Meat cooked on bones with an exotic blend of Indian herbs & spices with bones)
All Mains-Veg
VEGETABLE KORMA$16.50
(A variety of vegetables cooked with mild spices)
MALAI KOFTA $16.50
(Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PANEER TIKKA MASALA $16.50
(Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
PALAK PANEER$16.50
(Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
DHAL MAKHANI$16.50
(Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ALOO MATTAR $16.50
(Potato & fresh garden peas cooked with onion base & Indian spices.)
KADAHI VEG$16.50
(A dry blend of potato and cauliflower garnished with fresh coriander.)
JEERA ALOO(DRY$16.50
(Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
Indo Chinese
CHILLI CHICKEN$18.50
(Indo chinese style boneless chicken cooked in onion, capsicum and green chillies)
MANCHURIAN (VEG/CHICKEN) $17.50
(Indo chinese style cooked in special Manchurian sauce)
CHILLI PANEER $17.50
(Indo chinese style boneless cottage cheese cooked in onion, capsicum and green chillies)
NAAN BREADS
BUTTER NAAN / INDIAN ROTI $3.90
GARLIC NAAN / GARLIC ROTI$4.50
PESHAWARI NAAN / LACHHA PARANTHA $5.00
LAMB MINICE$5.00
CHEESE & SPINACH NAAN$5.00
BOLLIWOOD SPECIAL NAAN $5.50
Rice
BIRYANIS $17.50
(Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg)
